Watermelon-Mint Cucumber Smoothie

Ingredients

• 1 cup plain 2% reduced-fat Greek yogurt
• 3 cups chopped English cucumber
• 1/3 cup fresh mint leaves
• 1/4 cup fresh lemon juice
• 6 cups chopped frozen watermelon
• 3 tablespoons agave nectar 
• 6-8 ice cubes

1. Place yogurt in a blender. Add cucumber, mint, and lemon juice to blender; process until smooth. Strain cucumber mixture through a fine sieve over a bowl; discard solids. Add ice cubes, cucumber mixture, watermelon, and agave nectar to blender; process until smooth.